Among poplars and authentic flavors in Fosdinovo

Agriturismo Gignola, a characteristic farm run by the Lazzini Family that has been lovingly cultivating these lands for generations, in addition to producing extra virgin olive oil and vegetables, grows poplar mushrooms, a unique production in all of Lunigiana.
You will have the opportunity to have lunch with typical dishes made with quality, seasonal and zero-mile products, which will allow you to taste the authenticity of the area and you will make a visit to the farm to discover the workings of a mushroom farm and the cultivation of pioppini mushrooms.

Additional information:

1. When -- > Spring and Fall
2. Duration of experience --> Half a day
3. Min/max number of participants -- > min 2/max 25
4. Spoken languages --> Italian
5. Reservation required --> Yes